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Peanut Corn Flakes Potato Cutlets

Before you jump to Peanut Corn Flakes Potato Cutlets recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.

A lot of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is definitely something we can all do, without difficulty. Largely, all it requires is a little common sense.

We hope you got insight from reading it, now let's go back to peanut corn flakes potato cutlets recipe. To make peanut corn flakes potato cutlets you only need 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Peanut Corn Flakes Potato Cutlets:

Prepare 2 of medium sized boiled potato.
Take 1/2 cup of cornflakes.
Get 1/4 cup of roasted crushed peanuts.
Provide 1 of big sized chopped onion.
Use 2 of chopped green chilli.
Get 1/2 tsp of garam masala powder.
Get 1/2 tsp of cumin powder.
Prepare 1/4 tsp of red chilli powder.
Get 1/2 tsp of chaat masala powder.
You need 1/2 tsp of black salt.
Provide 1/4 tsp of salt.
Take As required of Chopped coriander leaves.
You need as needed of Oil for frying.
Prepare as needed of Sev and tomato sauce for garnishing.

Steps to make Peanut Corn Flakes Potato Cutlets:

In a bowl take all ingredients and mix well altogether..
Divide mixture in equal parts of balls..
Give a shape of cutlets to all the balls..
Heat oil and deep fry all the cutlets on low to medium flame until it turns golden brown..
Garnish with sev and tomato sauce and it's ready to serve..

Sprinkle corn flakes on top of sour cream, cheese and soup mixture. The Best Chicken Cutlets You'll Ever Have (Secret Ingredient: Corn Flake Crumbs) By Jenny Rosenstrach from the blog Dinner: A Love Story and the new cookbook Dinner: A Love Story My mom went to law school at night when I was in fourth grade and instead of allowing us to subsist on McDonalds and pizza delivery for dinner while she was out studying Griswold v. It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker. For a special touch, sprinkle this creamy mashed potatoes recipe with chopped fresh chives, canned french-fried onions or fresh grated Parmesan cheese. —Donna Bardocz, Howell, Michigan So with that being said, let's jump straight into this peanut free food list. Potato Chips, Corn Chips, Tortilla Chips, and Pretzels.

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